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How To Make Yoshinoya Beef Bowl (Gyudon) (牛丼の作り方)

Eating beef has a relatively short history in Japan, but it has a sure seat in the Japanese culinary world. One is Beef Bowl/Gyudon, a fusion of Gyunabe (牛鍋) and Sukiyaki,where thin slices of beef are cooked with vegetables and served over rice.

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